Once frozen, measure the wine and 3 cups of the watermelon into the blender. Lay in a flat layer in the freezer and freeze both the rosé and watermelon overnight. When you are ready to serve, scrape out with a spoon or fork into a glass. Bake for 5 minutes at 400º F. Keeping the cupcakes in the oven, turn the heat down to 350ºF and bake for 8-9 minutes, or until a few moist crumbs remain on a toothpick when inserted into the center. Once ready to serve, simply blend the frozen rosé and watermelon pieces with enough syrup to form a frosé. Frosé is one of the best summer drinks you can make at home. Blend until smooth. Frozen Watermelon + Frozen Rosé = Watermelon Frosé. Blend until no large chunks remain. Freeze for 1 hour then shake the jar once. This frosty drink is just what you need to cool off and enjoy your favorite rosé wine in a new way! Have you had Frosé, the frozen rosé slushie everyone’s crazy about? Watermelon Frosting The recipes and photography for this post were provided by local blogger, Sally Roeckell of 365 Barrington. Connect with us here. 1 ½ cups rosé wine (about half of a 750 ml. https://blog.kitchenwarehouse.com.au/watermelon-and-strawberry-frose-recipe Make a strawberry syrup by dissolving the sugar in the water. If serving immediately, pour into glasses with a spatula (mix will quickly melt due to alcohol). bottle), 2 tablespoons granulated sugar (optional). Looking for a recommendation on one of our go-to additions? This past week I picked up a watermelon at Trader Joe’s and knew it was the perfect chance to perfect this recipe for Watermelon Frozen Rosé! To make the cupcakes: Preheat the oven to 350 degrees and line to muffin pans with cupcake liners. To make this summer drink recipe, you’ll also need fresh watermelon and lime. Recipe by gailanng. Chrissie and her husband, AJ, have a menagerie of animals (four cats and a dog!) Sift the flour, baking soda, baking powder, and salt together in s small bowl; set aside. Serve garnished with mint sprig, if desired. Attach metal lid and screw band. Cube watermelon and freeze; Blend frozen Rosé, frozen watermelon cubes and agave until smooth. Watermelon Mint Frosé (serves 2) 2 cups frozen watermelon (cut into 1″ cubes) 1 cup rosé 6 mint leaves, chopped, and extra for garnish simple syrup to taste Sign up here to receive the monthly What About Watermelon? Scrape the frozen wine into a blender. Here’s Kitchn’s own riff on the recipe, with the addition of juicy watermelon and mint. When it’s time to make the cocktail add the frozen rosé, frozen watermelon, and Cointreau into a blender. This quick and easy frozen cocktail recipe is the best drink to sip on … Bon Appétit came out with a simple recipe in June, and the internet grabbed on with full force. Add the strawberries and lemon juice and simmer for 3-4 minutes, then allow to cool. It’s light, fruity and refreshing. (Will not freeze completely). Cherry Watermelon Frosé Recipe — Nothing says summer quite like cherries and watermelon. Remove the rind from the watermelon, and cube. 18 photos. Click ‘OK’ to continue, or ‘Cancel’ to return to www.watermelon.org. ... Watermelon, 18 Ways. This speedy, frosty recipe for a watermelon lemon frosé cocktail is a grown-up version of a perfect summertime slushie, full of fruit flavor and rosé wine! Erin Parker Photography, LLC. We also swapped the boring ice in favor of frozen watermelon … Mini Stainless Steel Angled Measuring Cup, Praline Upside Down Pumpkin Cake with Bourbon Caramel Sauce. Double or triple the frose recipe for a crowd! Key Elements Of A Paleo Frosé. The Board is not responsible for the quality, safety, completeness, accuracy or nature of the content of the linked website. Ever since Frosé hit the scene last summer I have been dying to try to make my own version of this cult favorite summer cocktail. Your email address will not be published. www.itsallchictome.com/2018/07/watermelon-frose-margarita-recipe Toss all ingredients and 3½ cups ice in a blender and blend until very smooth, about a … Imagine… watermelon frozen rosé made into a granita?! You get the same sweet and tangy flavors of traditional rosé without that sickly sweet feeling. Pour into a container and refrigerate until cold. This recipe elevates its wine-infused counterpart by using honey, lemon juice, and fresh mint instead of added sugars. Have you ever tried frosé? Cut the watermelon into chunks and freeze overnight. Combine rosé and watermelon juice in a 16-ounce mason jar. Chop up watermelon and put into a ziplock bag. Your email address will not be published. https://www.totalwine.com/cocktail-corner/how-to-make-a-watermelon-frose That’s it! The Board provides this link as a convenience to you; the link should not be considered an endorsement by the Board of the third-party website or the company who owns it. Step 1. What a sweet, tasty adult treat! Chrissie is passionate about the local Charlotte food scene, and she’s on a quest to find the best pizza in town. Freeze for 6 hours. Need help finding someting? 28 Holiday Dishes You Can Make in Y... View All Recipes I Want to Discover. Blend until smooth. Remove basil leaves from mixture and add syrup to the blender with watermelon, lime juice, and ice. Kick up this perfect pairing with a refreshing and fun Cherry Watermelon Frosé cocktail… I don’t think there is a drink that signifies summer more than frosé … Frosé is the #SummerSip and I think there’s no reason why we can’t just keep enjoying it straight into the next season. Blend until smooth. Yes, I know this is my second beverage recipe in a row, but my friends, it is HOT out there. Spread the watermelon chunks onto a plate or tray in a single layer and freeze overnight. Chrissie is a public defender in Charlotte, North Carolina. Spending time outdoors on a warm summer day? If serving later, pour into shallow pan and freeze. You have clicked on a link to a website maintained by a third party and are about to leave the National Watermelon Promotion Board’s website. Meanwhile make the watermelon syrup by combining the watermelon puree and sugar in a small saucepan. Your email address will not be published. If serving immediately, pour into glasses with a spatula (mix will quickly melt due to alcohol). Purée until smooth. If serving later, pour into shallow pan and freeze. View Suggestions I’m pretty sure that Bon Appétit gets credit for the frosé … Using frozen fruit, like frozen strawberries or watermelon, and rosé wine, it makes a perfect wine cocktail recipe for any pool party or adult birthday party!. Pour rosé into a shallow pan or dish (or into ice cube trays). You’ll have to stir it to combine the ingredients again when you’re ready to drink it, but it can be done. Pour rosé into a 13x9" pan and freeze until almost solid (it won't completely solidify due to the … To return to www.watermelon.org, simply close the new browser window. Save my name, email, and website in this browser for the next time I comment. |  Privacy Policy | Legal. Allow the cupcakes to cool completely before adding the frosting. Watermelon Frosé Recipe Makes 4 2 cups rosé wine 1 ½ cups chopped watermelon ¼ cup sugar. From The Family Kitchen blog. Watermelon Frosty. All Rights Reserved. If you have leftovers, store the frose in the refrigerator in a pitcher, covered with plastic wrap. Serve immediately, garnished with watermelon … Add frozen watermelon, lime juice, frozen rosé cubes, seltzer, and vodka if using to a blender. It’s the summer cocktail that’s one part wine and one part watermelon slush. Add this to your list of simple mixed drink recipes for a backyard BBQ menu or picnic, or just enjoy it for yourself on a hot summer weekend! (We found the above combination perfect, but you do you!). Continue freezing and shaking the jar every 30 minutes until the liquid is slushy, 1 to 1 1/2 hours. Evaluate the consistency and add more watermelon or wine, if necessary. enewsletter with seasonal tips, tricks and recipes. Watermelon Frosé Recipe. It’s the new, cool cocktail idea that combines rosé with ice for a blended treat. (Will not freeze completely). Freeze in a food-safe container for 3-4 hours. Bring to a boil and simmer only until the sugar has dissolved. 100 All-Time Best Holiday Recipes. Place 1 cup of watermelon cubes and one cup of rose cubes into a blender with 1/4 cup of simple syrup (or watermelon juice, or watermelon vodka, etc). Pour about … Once frozen, measure the wine and 3 cups of the watermelon into the blender. When you are ready to serve, scrape out with a spoon or fork into a glass. Have your ingredients prepped—the watermelon frozen, the rosé chilled, the limes juiced and the sugar out—so that when guests are ready for a sipper, all you have to do is blend this up. Required fields are marked *. Watermelon Frosé is a delicious blend of frozen rosé wine, fresh watermelon chunks, mint, and a bit of honey or sugar. Add tequila for an adult version. that now includes bees AND the deer in their backyard. Pour into a glass … When making frosé at home, you would generally freeze the wine in an ice cube tray, but this watermelon frosé is made slightly differently, and gets frosty and sweet from frozen watermelon instead of frozen wine. Blend frozen Rosé, frozen watermelon cubes and agave until smooth. 80 Best Christmas Cookies. Blend … Let it be known that the unofficial cocktail of summer 2016 is frosé (frozen rosé wine). When ready to serve, combine the wine, frozen watermelon, half of the watermelon … https://www.today.com/recipes/watermelon-fros-cocktail-recipe-t156834 Place rose ice cubes, frozen watermelon, chilled simple syrup, and lime juice in a large blender; … (It won't be a hard … This frosé watermelon granita recipe is the perfect cool cocktail to try this summer! ©2020 Watermelon.org  |  All rights reserved. Posted on August 18, 2020 By Megan W In Taste; Leave a Comment Take your frosé game to the next level by adding your favorite fruit for a refreshing cocktail! Watermelon frose is so, so easy too, which is my favorite kind of recipe because it’s almost not a recipe at all! Disclosure | Privacy | Graphics by Sugar Studios | Development by Grace and Vine Studios. Try this watermelon frosé recipe to beat the heat this summer! Small watermelon wedges for garnish (optional), Pour Rosé into ice cube tray and freeze at least 4 hours. 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