You don’t want to trigger the smoke detector. Mixed Heirloom; We are the home of fresh coffee. Yirgacheffe. Located in Southern Ethiopia, Yirgacheffe is part of the Sidamo region. Grown in Sidamo, Ethiopia, in the Yirgacheffe region, this shortberry varietal coffee is grown at altitudes that range from 5,800 to 6,600 feet above sea level. Although united under the YCFCU of coffee growers in Ethiopia, they remain independent and rely on Fair Trade support. Bag 1: Home / Green Coffee / Africa / Ethiopia, Yirgacheffe. High altitudes, rich soil, right temperature and optimum rain falls favor amazing coffee cherries growing We love about this coffee the combination of red fruit juiciness with aromatic herb notes. Many of the small farms growing in the Yirgacheffe region use traditional methods to grow, fertilize and care for their plants by hand. This coffee offers a sweet flavor and aroma and a medium- bodied cup. Contact us Coffee Home / Our Products / Coffee / Yirgacheffe Coffee Yirgacheffe Coffee Bright acidity, medium body, marked by Jasmine and lemon flavors. The annual harvest of Ethiopia Yirgacheffe coffee occurs in November-January and these particular specialty coffee beans are then processed by the natural method. Ethiopia Yirgacheffe is fruity and fragrant, and is frequently reviewed and rated as the highest quality Arabica coffee in the world. Ethiopian Yirgacheffe Kochere coffee is an exquisite, floral-bodied medium roast. Ethiopia, Yirgacheffe $ 12.00 /454g *Limited Quantities Available* Orders will be shipped as soon as possible but may take up to a week. It has an intense flavor known as flora. Yirgacheffe is the region in Ethiopia where the very first wet processing mill processing was introduced into Ethiopia in the 1970s. Yirgacheffe is home to the most elusive and complex profiles Ethiopia has to offer. Home / Coffee / Ethiopia Yirgacheffe. Get in the Grind with Our Latest News, Special Offers and Coupons! Select Your Grind * A main component of gourmet coffee from Ethiopia is the differences in flavors among certain roasts. “Yirgacheffe” is a metonym for Ethiopia’s Gedeo Zone, made famous by the coffee from the zone’s Yirga Chefe district, where some of Ethiopia’s first commercial washed coffees were established. Liquid error (product-badge line 32): -Infinity. Ethiopia, Yirgacheffe $ 12.00 /454g *Limited Quantities Available* The Cup. Here, these distinguished coffee beans are considered to be a prized commodity. Coffees graded 1 and 2 are considered specialty, while coffees graded 3 through 9 are graded as commercial. Grown by smallholder farmers in the Yirgacheffe wetlands, our partners since 2003. Additional Information: Known as Yirgacheffe or Yergascheffe, the town Yirgacheffe is located in the Sidamo Area of Ethiopia. Light bodied, floral, and wine-like with bright citrus notes Acidity: High / Body: Low. Coffee from Ethiopia runs the gamut from full-bodied, sweet and fruity to lighter-bodied, citrusy and floral, depending on how it's processed. Tasting Notes: Burnt caramel, Peachy, Sweet Farmer/Producer: Banko Dhadhato Origin: Yirgachefe, Ethiopia Process: Natural Varietal: Arabica Limited quantities available. Yirgacheffe coffee is a wet processing (washed) coffee grown at elevations from 1,700 to 2,200 meters above sea level, and is the considered the best high grown coffee in southern Ethiopia, an exotic coffee region known for fine coffees. About this Coffee:Ethiopia Yirgacheffe - Gedeb. Located within Sidama, Yirgacheffe is a small region in southern Ethiopiawhere the beans thrive. All you need is hot water, a mug, and your Steeped coffee.-Pour 8 to 12 ounces of hot water (about 205 degrees Fahrenheit).-Dip and dunk the bag for about 15 seconds, for the coffee to bloom.-Let coffee steep for about 5 minutes.-Enjoy! Ethiopian Coffee roasting pan (can order online or can just use a regular pan) Coffee grinder; 2/3 cup of green beans (Ethiopian Yirgacheffe used here) 1 tablespoon of salt; 1 tablespoon of sugar; Steps. It has less acidity than other African coffee offerings and proves to … Tones of sweet lemons. Surprisingly Ethiopia Yirgacheffe coffee bean is roasted with excellent quality and the price is reasonable as well. Fair Trade / Organic. [short description] Floral aroma with notes of grape, lemon and ginger It has less acidity than other African coffee offerings and proves to be an excellent choice for almost any coffee lover. Flavor Notes: Unsweetened Chocolate, Sharp Lingering Finish As the birthplace of coffee, Ethiopia has some of the most esteemed and sought after coffees in the world. History attributes Ethiopia as coffee’s birthplace in 850 AD. Yirgacheffe is a town in south-central Ethiopia & is widely known for it’s fine coffee growing district. Shop for new coffees to fill your cup and get the right gear to perfect your brew. Full bodied with mild earthy flavors, this coffee is truly at its … 1 adet mağaza içerisinden ücretsiz kargo seçeneği ile en uygun mağaza fiyatlarını inceleyip, mağazaya git butonuna tıklayarak keyifle alışverişinizi gerçekleştirin.. Sezy Coffee Kahve fiyatlarını ve özelliklerini inceleyerek ürün hakkında detaylı bilgiye sahip olabilirsin. All Rights Reserved. For decades, this Ethiopian coffee has been meticulously hand sorted and harvested. Ethiopian Yirgacheffe Coffee Farmers Cooperative Union, YCFCU, is the home of the best organic coffee and consists of 27 members cooperatives representing over 37,000 farmers. Whether you are writing code or herding goats, you'll know Yirgacheffe is … The Cup . KARAKTERİSTİK ÖZELLİKLERİ Etiyopya’nın Sidamo bölgesindeki Yirga Cheffe şehrinde yetişen kahve çekirdekleridir. It … Çiftlikler denizden genellikle 1.900 metre yüksekliktedir. This medium roast is sweet yet sophisticated, offering palatable notes of strawberry, pineapple guava, and delicious dark chocolate. With a predominantly lemon forward flavor, this particular Yirgacheffe coffee mellows into a very balanced and well rounded cup. Coffee is a good example of mild coffee with 4 stars in complexity. Etiyopya Yirgacheffe meyvemsi ve hoş kokuludur ve sıklıkla gözden geçirilir ve dünyadaki en kaliteli Arabica kahvesi olarak derecelendirilir. Beautiful notes of cocoa, pineapple and passion fruit are felt on the finish. Roast Date: 25 November 2020 Highest Quality Grounded Organic & Only Original Rich Taste Yirgacheffe Coffee From Ethiopia. Zesty and refreshing. A Yirgacheffee / Yirga Cheffee that does the legend justice! Region: Yirgacheffe and border with Oromia Certifications: Fair Trade This single-origin Ethiopian coffee offers a smooth yet surprisingly deep body and crisp acidity. The Birthplace of Coffee . The beans are an offering from the lush hills and misty valleys of central southern Ethiopia’s Yirgacheffe region, home to some of the best beans in the world. The Bean. Sidamo region is well known for the floral, highly complex coffees. Yirgacheffe. Yirgacheffe is a popular coffee region in southern Ethiopia that is known for its distinctively bright, floral and fruity beans and Volcanica’s Yirgacheffe is no different. The cooperative currently has over 500 members and in 2011, joined the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), an umbrella organization established to support a sustainable coffee supply from cooperatives in the Gedeo ethnic region of Ethiopia. Origin: Ethiopia Yirgacheffe Yirgacheffe Beans / Whole Beans 12oz Bag Roasted in Winter Park, FL Altitude: 1990 masl Process Method: Natural Flavor Notes: Cherry, Floral, Chocolate Roast: Light-Medium The Bean. Workers sort green coffee at a farm in Ethiopia. Full-bodied cup packed with brown sugar, jasmine and peach notes; sourced from Bedhatu Jibicho a woman pioneer and farmer in the Yirgacheffe region. This fully washed coffee is a Grade 1 from the Kochere micro region and grows between 1800 and 2000m. Ethiopian Coffee Beans: Distinctive Features. Amongst the many beans grown and harvested in Ethiopia, the ones from the Yirgacheffe region in Sidamo are some of the best in the world. Go ahead, say it. The Grade 2 signifies that the coffee is washed. Home; About. They are fruity and very tasty. Clean coffee grinder, ceni, and the roasting pan. But to not meddle with industry terms, we will continue to use, and classify, coffee from Gedeo as Yirgacheffe coffee. This fair trade organic coffee is sourced from family-owned farms located in the Wenago district within the Ethiopian Gedeo Zone. One of the most noticeable things about Yirgacheffe is its brightness. Because it is infamous to coffee hunters globally, these delicious beans have been sub-divided into their own micro-region. “Yirgacheffe” is a metonym for Ethiopia’s Gedeo Zone, made famous by the coffee from the zone’s Yirga Chefe district, where some of Ethiopia’s first commercial washed coffees were established. This cup of soft, fragrant coffee has a distinctive flavor that is both exotic and classic. Open windows/door. This Grade. A very pleasant coffee. Home >> Coffee Origins >> Ethiopia. Coffee from Gedeo is labeled and sold as Yirgacheffe – which in fact is a woreda (district) within the Gedeo zone. Winey and wild with notes of citrus, vanilla and grain, and a long, floral finish. Own your mornings with delicious coffees roasted-to-order and matched specifically to your taste profile. A floral aroma. We carefully roast it to highlight the tasting profile of this particular region; Swetness, tropical fruits and vanilla, make it – for sure - … Ethiopian Yirgacheffe Coffee is unusual in that the bulk of the crop is gathered from wild coffee trees giving this coffee a truly exotic flavor with pleasant acidity. Many coffee aficionados make the pilgrimage to Ethiopia, and the Yirgacheffe region is high on their list. Expect the hallmarks of classic Ethiopian natural coffee: deep sweetness with a peachy fruity note. Members of the YCFCU are exempt from the Ethiopian Coffee Exchange (ECX), which allows them to receive a premium … Yirgacheffe is a popular coffee region in southern Ethiopia that is known for its distinctively bright, floral and fruity beans and Volcanica’s Yirgacheffe is no different. Each batch is wet processed to improve its acidity and enhance its clean floral notes. Fresh Roasted Coffee LLC, Ethiopian Yirgacheffe Kochere Coffee, Medium Roast, Whole Bean, 2 Pou… The hot espresso brewed with espresso pot is well-balanced, leave sweet pleasant aftertaste. Yirgacheffe zone is, in fact, the Gedeo zone – the official name of this area. This Ethiopia Yirgacheffe is a third wave coffee and fresh roasted coffee, greatly appreciated for its berry, lime, and sugary flavor notes. Because it is infamous to coffee hunters globally, these delicious beans have been sub-divided into their own micro-region. Part 1 of 3: Roasting the Coffee 1. A limited offering, so get it while you can! All you need is hot water, a mug, and your Steeped coffee.-Pour 8 to 12 We then experiment with different roasting styles to coax the most complexity and flavor from each bean. To choose … Sidamo is in the Ethiopian highlands at elevations from 1,500 up to 2,200 meters above sea level. 38112 United States, © 2020, Vice and Virtue Coffee Coffee beans ready for export at the Ethiopian Yirgacheffe Coffee Farmers Cooperative Union headquarters and processing unit. There is more terroir diversity here than many realize. This Ethiopian coffee is wet-processed, giving it a medium intensity of spice and herb flavors. Now this story may be more myth than truth, but the reality is that coffee has been grown and enjoyed in Ethiopia for centuries and the country is now a major coffee growing region. Grades. Ethiopian Yirgacheffe. Powered by Shopify. Grown on the rolling hills of southwestern Ethiopia, Yirgacheffe gourmet coffee is now known as Ethiopia's Crown and Glory because of its high quality and distinctive flavor. We think it’s the only way to end up with jaw-dropping coffee. The plants grow naturally thanks to its thick vegetation, healthy soil, an… When roasted to a medium-dark level, it has a delicate body and lingering finish. They are grown in steep, fertile, green lands at an elevation of 2,000m and above. The aromas are often the same: rose, tropical fruit and caramel. It's the easiest way to make a perfect cup of coffee anytime, anywhere in minutes. CoffeeNutz Ethiopia Yirgacheffe online olarak satın alabileceğiniz, fiyat bilgisi edinebileceğiniz, hakkında bilgiler bulabileceğiniz ürün sayfası. Tasting Notes: Burnt caramel, Peachy, Sweet Farmer/Producer: Banko Dhadhato Origin: Yirgachefe, Ethiopia Process: Natural Varietal: Arabica Limited quantities available. Steeped Coffee is an innovative new brewing method that combines specialty coffee in a single serve Steeped bag. This is the reason why this small zone has carved a profile for itself so well within the global coffee market. The Bean. Sweet peach, lemon zest, and jasmine tea are supported by subtle flavors of caramel and green apple with a hint of tea leaf tannin. The texture during tasting is very silky, non-aggressive for the palate. VARIETALS. From Ethiopia, the birthplace of coffee, comes this elegant Yirgacheffe, a satiny and juicy coffee with subtle flavors of honeydew melon, rose water, and green tea. Memphis Tennessee Workers sort green coffee at a farm in Ethiopia. Ethiopian Yirgacheffee is soft, with floral tones and is one of the best choices for iced coffee. A limited offering, so get it while you can! This Ethiopian single origin coffee comes from Yirgacheffe. "Ethiopia Genika" is a type of Arabica coffee of single origin grown exclusively in the Bench Maji Zone of Ethiopia. Bölge: YirgacheffeTür: Catuai, Pacas, Bourbonİşlem: YıkanmışRakım: 1350+ mAroma: Meyvemsi, Fındık Copyright © 2020 CoffeeAM . Most of the coffees produced here are washed processed, although some naturals are also produced. Ethiopia, Yirgacheffe $ 12.00 /454g *Limited Quantities Available* The Cup. Use this popup to embed a mailing list sign up form. For decades, this Ethiopian coffee has been meticulously hand sorted and harvested. Years of expertise and instinctual care go into the growing of this particular bean. It's the easiest way to make a perfect cup of coffee anytime, anywhere in minutes. There is more terroir diversity here than many realize. Ethiopian Yirgacheffe is a washed coffee in which the coffee beans, after having the outer layers of skin and fruity pulp removed, are soaked up to 72 hours in fermentation tanks. Ethiopian Yirgacheffe Coffee. Expect the hallmarks of classic Ethiopian natural coffee: deep sweetness with a peachy fruity note. Ethiopia’s coffee industry is steeped in history, tradition, and a rich blend of fact and historical fiction. … 2. Delicious. While iced pour over coffee is smooth and fruity sweet. Steeped Coffee is an innovative new brewing method that combines specialty coffee in a single serve Steeped bag. Our Products. Denser beans tend to have more sugars and flavour precursors, which translates to more flavour after roasting. We Supply the Organic Taste of Ethiopia! The town is considered to be the administrative center of this huge coffee farming district with a population of 21,000. Our Service. Displaying a sweet, floral aroma and flavor notes reminiscent of citrus and wine, these versatile gourmet coffee beans are great for drip coffeemakers, pour over, French press, percolator, and reusable coffee pods. Ethiopian Yirgacheffe Kochere coffee is an exquisite, floral-bodied medium roast. Many of the small farms growing in the Yirgacheffe region use traditional methods to grow, fertilize and care for their plants by hand. Ethiopian Yirgacheffe is a newer addition to our single origin line up. Alternatively use it as a simple call to action with a link to a product or a page. Each batch is wet processed to improve its acidity and enhance its clean floral notes. Full bodied with mild earthy flavors, this coffee is truly at its finest when we roast it medium-light; it produces a unique fragrance and a lingering intensified finish. Yirgacheffe is part of the Sidamo region, but it’s sub-divided into its own trademarked micro-region due to its exceptional coffees. Ethiopian Yirgacheffe is a washed coffee in which the coffee beans, after having the outer layers of skin and fruity pulp removed, are soaked up to 72 hours in fermentation tanks. Yirgacheffe coffee is much sought after for its bright point citric acidity. Sidamo is thought to be where the coffee plant originated. Yirgacheffe coffee is much sought after for its bright point citric acidity. Thanks to the combination of the bean and the processing methods, the coffee has a clean quality that makes it an ideal bean to try hot or iced. White grape and florals with each sip. The town of Yirgacheffe (Irgachefe) is in Ethiopia's Sidama(or "Sidamo") area at an elevation of about 1,900 meters above sea level and is the administrative center of the coffees-growing district. This medium to dark roasted coffee is known as some of the highest quality Arabica coffees in the world. Our process starts with sourcing impeccable green coffee from farmers who grow and harvest it with obsessive care. Coffee Sapiens Ethiopia Yirgacheffe online olarak satın alabileceğiniz, fiyat bilgisi edinebileceğiniz, hakkında bilgiler bulabileceğiniz ürün sayfası. , rich, and wine-like with bright citrus notes acidity: high / Body: Low, floral-bodied medium.. An excellent choice for almost any coffee lover espresso brewed with espresso is. 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