Classic American buttercream is easy enough for beginners, but it’s a go-to for advanced bakers, as well. Chances are you’re familiar with many of the techniques in this recipe. When you slice into it, you reveal bits of almond, silky ganache and creamy frosting. Cut the chocolate and butter into small pieces and place in a large bowl. To bake, first prep three 9-inch cake pans—we’re loving our new nonstick Taste of Home cake pans. Top with second layer; spread 1⁄2 cup frosting over top. a great way to judge doneness for this kind of cake, along with our other essential cake baking gear. The easiest way to do this is by weight; however, you can also divide your batter fairly evenly by distributing the batter cup by cup (or quarter cup once you’ve neared the bottom of your bowl) between the three pans. This cake combines moist chocolate cake layers with fluffy chocolate buttercream and a rich chocolate ganache—all topped with sliced almonds. Slowly pour the ganache in the center of the cake top. Revel in your perfect chocolate layer cake. this chocolate layer cake recipe right here, Nielsen-Massey’s Madagascar Bourbon Vanilla Extract. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean. When you’re running a one-woman cake shop and have a slew of unexpected last-minute orders on top of a relatively full calendar, kitchen activities & deliveries take over everything else. This drip makes the cake look even more tempting. Careful not to over-bake. Not only does it look amazing, but it also won the grand prize at the Alaska State Fair when our reader Cindi DeClue entered the contest. This recipe is thicker and richer than any other chocolate torte cake you’ll try, and it has a subtle almond flavor that makes it truly special. Cool the cakes in their pans for 10 minutes, then remove from the pans and allow them to cool completely on a wire rack. Hopefully I’ll be able to get to blog more often this month , Posted in Birthday Cakes, Cakes, Client Photos, Groom's Cakes, Special Occasion Cakes, Wedding Cakes, Tagged 3D cake, birthday cake, blackhawks birthday cake, blackhawks cake, bride and groom cake topper, chocolate plate cake, fresh flower wedding cake, Guinness cake, guinness grooms cake, gum paste flowers, gumpaste bride and groom, lego cake, lego grooms cake, lego star wars cakes, mountain cake, nj grooms cake, nj wedding cake, ny wedding cake, offset square wedding cake, orchid wedding cake, sculpted cake, square wedding cake, star wars and guinness grooms cake, star wars cake, star wars grooms cake, subway map cake, Sweet Element, Sweet Element cake, tiered wedding cake, wedding cake. This preparation helps the baked lava cake release seamlessly from the ramekin onto the plate for serving. Got cake leftovers? Let the cake cool in its pan for 10 minutes, then invert onto cake plate and drizzle with chocolate … The ganache glaze on top is so easy to make and is so pretty garnished with fresh fruit. Basic Chocolate Ganache and Truffles. When finished, this cake is absolutely ready to be the centerpiece of any celebration. To incorporate the beach theme, we decorated the board in one of my favorite things – cookie sand! Place second layer on top, again with chocolate side up. She could be seen walking around near a river along with Angel , She sighed and looked around. If you feel the frosting is too thick, add a splash of milk, a tablespoon at a time. Best Layer Cake EVER – Baking Instructions: Pour chocolate cake batter into two, non-stick, greased 9-inch pans. 5 out of 5 stars (2,726) … https://www.bonappetit.com/recipe/easiest-chocolate-birthday-cake That’s where the remainder of the ganache comes in. Bake at 350 F for about 45 minutes, until a toothpick inserted into the middle of the cake comes out clean. The manzanita branches were made of modeling chocolate and the orchids and delphiniums were handmade of gumpaste. The cake was devil’s food cake, filled with banana cream filling and frosted in vanilla buttercream. And last but not least, we made this chocolate plate Chicago Blackhawks birthday cake as a surprise for a huge Blackhawks fan in Hoboken, NJ. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. With the first layer finished, stack on the second layer of cake. Once the cake is cooled and your buttercream and ganache are ready, it’s time to start building. ... there was no time to take them off the plates and bake them more, so the chef simply had his wait staff introduce the dessert as Chocolate 'Lava' Cake… The cake was devil’s food cake, filled with banana cream filling and frosted in vanilla buttercream. If it’s too thick, pop it in the microwave for 10 seconds at a time until it reaches the right consistency. Grease under the … The cakes inside the basketball & football were made up of chocolate cake, filled with peanut butter mousse & frosted in chocolate buttercream, and the baseball was made of rice krispy treats frosted in chocolate buttercream. From shop phpottery. This step develops the rich chocolate flavor. Sifting aerates the flour and removes any lumps before it gets into the batter. It was definitely a pleasure to grab this quick picture of very happy bride & groom with their pints of Guinness & their Guinness cake! A very rich moist cake that leaves you asking for more. Baking on the autoimmune protocol is a necessarily creative endeavor, but I like to keep things simple. Once done, remove cake from oven and poke holes all in top with fork while still hot. This simply means mixing together the cocoa powder with hot water before adding the mixture to the batter. The bride had seen a photo online with Lego stormtroopers hoisting up a Lego Darth Vader into a pint of Guinness (concept originally from Kevin Pulton) and wanted that recreated into cake. Taste of Home is America's #1 cooking magazine. https://www.halfbakedharvest.com/chocolate-vanilla-birthday-cake Download this Free Photo about A glass plate with a chocolate cake and pinecones, and discover more than 7 Million Professional Stock Photos on Freepik The recipe makes 4 small slices of cake, which is perfect for two people! If it’s too thin, add more confectioners’ sugar. This first cake was one of the most unique wedding cakes we’ve made. Alternately add the dry ingredients and bloomed cocoa to the creamed mixture—starting and ending with the dry ingredients. As this was a *very* last minute order, I had to make certain inner structures of the Lego guys from foam as all gum paste bodies would not have time to dry, but all the exterior portions are made from modeling chocolate, gum paste & fondant. Be sure to check out our complete guide on how to level a cake without a leveler. Be sure to let the ganache cool a bit before using it to fill and top your cake. Cover it tightly in plastic wrap or pack in an airtight container and freeze. … Chocolate-Chocolate … Here’s a few shots of the latest Sweet Element cakes that were made for a dual christening & 50th birthday party at La Prete’s in Belleville, NJ this past Sunday. And it tastes great. https://www.thespruceeats.com/flourless-chocolate-cake-recipe-4158976 The first step to making this lush cake batter is to bloom the cocoa. Really! Grease under the parchment and on top.) We delivered this tropical cake to the stunning Le Club Avenue in Long Branch, NJ. It’s unusual that I actually get to see my clients’ reactions at weddings as I usually set up before they get into the room, but in this particular case, when the bride slipped and mentioned that there was a surprise groom’s cake waiting in the ballroom, the groom just HAD to see the cake before the reception! It’s the sort of bake that turns heads, especially at major celebrations for birthdays, anniversaries and engagements. To make the buttercream, beat butter in a mixer until fluffy, then add confectioners’ sugar, milk, cocoa and vanilla extract until fluffy and smooth. So let’s break it down step by step. Here’s a close-up of the sugar bride and groom that were sitting atop the mountain of cake! It’ll only take you one bite to recognize why this cake is a favorite in our Test Kitchen. Beat until just combined. I couldn’t think of a better way to showcase both city & country than with these two cakes! Editor’s tip: Check out our guide to frosting layer cakes here. Add the cream and sugar to a big mixing bowl and beat until light and fluffy—about 5 minutes. With carob for … Subscribe to the Bakeable newsletter and join our baking community on Facebook where you’ll find recipes, tips and challenges. Both cakes were delivered to the beautiful Round Hill House in Washingtonville, NY. Once a cake pan is free, grease and line it again, fill it with the extra batter, and bake according to the instructions. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. For a minute it might look like the ganache will never come together, but just keep whisking! Wondering if you can freeze the leftover cake? Posted in Birthday Cakes, Chocolate, Special Occasion Cakes, Tagged 50th birthday cake, baseball cake, basketball cake, beach ball cakes, birthday cake, chocolate plate cake, christening cake, fondant decorating, football cake, ny giants cake, ny knicks cake, sculpted cake, Special Occasion Cake, Sweet Element, Sweet Element cake, yankees cake, NY Sports 50th Birthday & Christening Cakes. This next offset square wedding cake for a wedding in Edison, NJ was a fun challenge to take on, especially as our first gig with Pure Ambiance Events! Next, add the vanilla. Personalised Cake Plate, Custom Cake Plate, Birthday Cake Plate, Dessert Plates, Mr And Mrs Cake Plate, Cake Plate For Wedding, Cake Plate phpottery. Flourless Chocolate Torte—The Go-To Dessert Recipe … All tiers were frosted in vanilla buttercream and decorated in fondant. (*Trick – place parchment paper down in the pan first. Then pop the pans onto your oven’s middle rack and bake at 350ºF for 25-30 minutes or until a toothpick comes out clean—a great way to judge doneness for this kind of cake. This is … Once the cocoa is bloomed, move on to a fairly standard cake baking procedure. The bride & groom wanted to recreate their proposal story with their wedding cake, changing just a few details to make it special for their wedding day. Simply use a bowl in place of the third cake pan and set it aside while the first two layers bake. So, before the onslaught of July orders pulls me into the kitchen again, I thought I would share just a few of my favorite June cakes. Bake. This special-occasion bake doesn’t stop at cake and frosting. We don’t think that’ll be a problem with this cake! Overbeating the mix here can lead to a chewy or tough cake. Cool cake in the pan on a wire rack for 15 minutes, then invert onto a rack and allow the cake to cool completely before glazing. Then carefully pour the cream over the chocolate and whisk until nice and smooth. Click to mark this step as completed Recommended Recipes. Also, consider weighing your ingredients. Make the chocolate cake batter. Cool in pan for half an hour, remove and let cool completely on The cake was comprised of red velvet cake, filled with cream cheese frosting, frosted in vanilla buttercream and decorated in fondant with satin ribbon and fresh orchids. If you want to give it a test run, pour a bit of ganache over an overturned mug or bowl and see how it flows down the side. Here’s how to measure flour properly. It’s one of those fussy steps that you shouldn’t skip in baking. And last but not least, we made this chocolate plate Chicago Blackhawks birthday cake as a surprise for a huge Blackhawks fan in Hoboken, NJ. You can either grease the pans or line them with parchment. Small chocolate cake … For this recipe, buttercream serves as a filling for one layer and the frosting for the whole cake. I love this inspiration photo that shows the pumpkin proposal that the groom arranged to be seen from the top of a mountain hike with his bride-to-be! Editor’s tip: Bookmark this chart with the weights of common baking ingredients. You can store extras on the counter for a day or two or pop it in the fridge. Fill with desired icing. https://www.marthastewart.com/1514861/chocolate-and-vanilla-zebra-cake I always wonder how surprise clients react to their cakes, so as you might imagine, I love getting emails from clients with photos of happy cake recipients ~ especially when the cakes are a surprise! Spoon chocolate pound cake batter into greased and floured pan and spread out a bit. The top decoration was all chocolate … Remove from oven and let … Fingers are crossed that I’ll be able to find an intern or two to help out in the Sweet Element kitchen SOON! In a saucepan, heat the cream and sugar to a boil. It also adds a professional touch when serving. Cool cake for 15 minutes. Beat all the frosting ingredients together until smooth, adding milk as needed. The consistency is dense and cakey. So I wanted to celebrate this blogiversary with an AIP Chocolate Cake! Begin with the top and move on to the sides. Spoon the batter evenly into each ramekin. To frost, smear a dab of frosting on your turntable or cake plate and center the first layer. Then top the ganache with half of the sliced almonds and stack with the final layer. A long offset spatula and a cake turntable really come in handy here—along with our other essential cake baking gear. Then place either a sheet of parchment paper or a cake board (purchase a 12-pack here) smack on top and begin assembling your layers. A last minute order, I was so happy I was able to fit this order into the books! After all, if you’re going to bake an over-the-top chocolate cake, you really want as much cocoa flavor as possible. Next, using an offset spatula, spread a layer of buttercream onto the cake. You can get the full details on this chocolate layer cake recipe right here. No worries. The mountain & barn cakes were comprised of red velvet cake, filled with cream cheese frosting, frosted in vanilla buttercream and decorated in a combination of fondant, modeling chocolate & gumpaste. Just be sure to eat it within two months. You might be able to tell where much of the cake inspiration came from by taking a peek at the beautiful room set-up by the Pure Ambiance team below! In another bowl, sift together the dry ingredients—flour, baking soda, baking powder and salt. Calling all chocolate lovers, this cake boasts a deep chocolate flavor and color. Ganache may sound intimidating since it’s a bit of a fancier finish, but making it is pretty simple. Decorate as desired. At this stage, you want the ganache to be the consistency of a thick hot fudge—thin enough to drip slowly off a spoon. Place into a piping … Well, that wraps it up for now …  it’s back to the kitchen to get started on some very fun cakes for July! Mini Chocolate Cake is a small cake that serves two made in a 6" round cake pan. The best part about this cake is that, while it looks over-the-top, it’s completely achievable for home bakers. Cake will be done when a toothpick inserted into center of cake comes out clean and the sides of the cake pull away from the edges of baking dish. Butter and flour a 10-inch tube pan. (Here’s how!) Place 1 cake layer on a serving plate. The frosting will help keep the cake in place. To stack cake, place one layer chocolate side up on serving plate or cake board. It calls for ganache, too. Prepare and bake cake mix according to package directions in a 9x13 pan. You can read our complete guide to American buttercream right here. 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